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The Lobster Club is hiring an AM Supervisor!

This fine-dining concept is seeking exceptional and highly qualified candidates for AM Supervisor with extensive knowledge of food, beverage and service to create an extraordinary experience for our guests. As one of the first points of contact with guests, the ideal candidates must exhibit enthusiasm, desire and all round passion for hospitality excellence.

The position requires:

At least 2-3 years of restaurant experience in high volume and fine dining restaurants.

Experience as a Maitre D', Assistant Restaurant Manager, or Restaurant Supervisor required

Previous experience inMichelin-starred (1, 2, or 3) and/or NY Times (2 or more stars)is preferred but not required.

Resumes will be considered active for 30 days.

We are an equal opportunity employer.

More detail about The Lobster Club part of Major Food Group, please visit

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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